Appetizers

Braised Quail – Chim Cút Rôti 7.99

One braised quail marinated in a special sauce and roasted golden brown, placed atop a bed of organic mixed baby greens, quail eggs, scallions, crushed peanut, cilantro, & fried onions

Banh MI – Vietnamese Sandwich 7.99

Freshly chopped cilantro, sweet & tangy pickled carrot & daikon, sliced fresh cucumber, jalapenos for some kick, mayo & pate spread, filling meat of your choice bbq beef or chicken, pork meatball, sardine or combination (pork roll, ham & pork belly)

Papaya Salad with Shrimp & Pork – Goi Du Du * ∞
 8.99

Shrimp, pork, shredded green papaya & carrots, mixed with thin sliced jalapeño, crushed peanuts, shredded fried onions, nuoc nam & basil leaves served with side of shrimp chips

Lotus Salad with Shrimp & Pork * ∞
 8.99

Shrimp, pork, lotus & carrots, mixed with thin sliced jalapeño, crushed peanuts, shredded fried onions, nuoc nam & basil leaves served with a side of shrimp chips

Saigon Garden Tofu Special * ∞
 8.99

A block of fried tofu, stuffed with bean sprouts, scallions, cilantro, crushed peanuts & shredded fried onions mixed with our chef’s spicy tomato sauce

Delightful Lettuce Wraps (Chicken or Tofu) 7.99

Chicken or Tofu, red peppers, water chestnuts, crushed peanuts, and scallions served with romaine lettuce

Saigon Scallops 9.99

Grilled scallop & grape served with creamy wasabi sauce atop with scallion

Kiet’s Spicy Orange Tuna *∞
 10.99

Raw tuna and orange cubes mixed with caviar and our chef’s specialty sauce

Tuna Tar Tar ∞ 8.99

Lightly tempura tuna served with a creamy wasabi sauce

Vietnamese Pancake (3pc) 8.99

Rice flour, bean sprouts, onions, scallions, carrots, shrimp, jícama, cilantro, basil, romaine lettuce, & nuoc nam

 

Fresh Spring Roll (2pc) – Goi Cuon ∞ (Except Sauce) 5.99

Shrimp, pork, vermicelli, lettuce, cilantro, basil leaves, bean sprouts, wrapped in rice paper and served with chef’s peanut sauce & crushed peanuts

Fresh Vegetable Spring Roll (2pc)- Goi Cuon Chay ∞ (Except Sauce) 4.99

Fried tofu, vermicelli, lettuce, cilantro, basil leaves, bean sprouts, carrots, wrapped in rice paper, served with chef’s peanut sauce & crushed peanuts

Fried Spring Roll (2pc) – Cha Gio 5.99

Shrimp, pork, onions, carrots, vermicelli, and scallions wrapped in crispy rice paper and served with nuoc nam

Fried Vegetable Spring Roll (2pc) – Cha Gio Chay 4.99

Vermicelli, cabbage, carrots, and scallions wrapped in crispy rice paper

 

* = Medium Spicy

∞ = Gluten Free

Seafood and Nut Warning:
We will not be held responsible for any allergic reaction to our seafood or other food items.

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